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  • Writer's pictureourmountainlife

I SCREAM FOR COFFEE CREAM!

Homemade coffee creamer is not only a cheaper option but it's healthier & tastier than store bought! It also only takes (LITERALLY) a minute.


I know I've said we are big fans of multiple things, but I can't think of anything that comes before coffee. We have always loved coffee, whether it's Dunkies iced coffee or our handy dandy Mr. Coffee machine, we love it. We also have an unspoken agreement about coffee creamers. Fall= pumpkin spice, Winter= peppermint, Spring/Summer= Irish or Italian cream. With Covid-19 hanging around, we decided it was time to make our own creamers &&& guess what?! It's totally worth it!


SUPRISE!

The whole process will take about a minute. All you need is equal parts sweetened condensed milk to regular milk & spices. We used 14 oz of each milk.

Start by adding your condensed milk to your jar and add any flavoring you'd wish. We like pumpkin spice & peppermint.


Once you add the spices to the condensed milk, pour in your regular milk.



&& DONE! That's literally all you do, shake it up and put it in the fridge!

Here are the measurements we used- -


Cinnamon Vanilla Pumpkin Spice-

14 oz sweetened condensed milk

14oz milk of your choice

2 cinnamon sticks

1 tsp vanilla extract

1 tsp pumpkin spice


Peppermint Vanilla

14 oz sweetened condensed milk

14 oz milk of your choice

1/8 tsp peppermint extract

1 tsp vanilla extract


You can use any extracts or spices you have to create your own flavors.

The process is simple and the result is incredible.

Send us your wild creations and make sure to tag us in your pics!



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